How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Puttanesca Pasta Sauce?

You need 8 ingredients. The key ingredients include: ¼ cup minced garlic, 4 (28 ounce) cans crushed tomatoes, 1 cup olive salad, 2 (2 ounce) cans anchovy fillets, finely chopped (or crushed), and more.

Is Puttanesca Pasta Sauce suitable as pasta & noodles?

Yes, Puttanesca Pasta Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Puttanesca Pasta Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puttanesca Pasta Sauce Recipe

Name: Puttanesca Pasta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup minced garlic; 4 (28 ounce) cans crushed tomatoes; 1 cup olive salad; 2 (2 ounce) cans anchovy fillets, finely chopped (or crushed); ⅓ cup extra virgin olive oil; ¼ cup capers; 4 teaspoons dried oregano; 4 teaspoons red pepper flakes

Puttanesca Pasta Sauce – a delicious recipe with garlic, tomatoes, olive salad, anchovy fillets, extra virgin olive oil, capers. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

¼ cup minced garlic
4 (28 ounce) cans crushed tomatoes
1 cup olive salad
2 (2 ounce) cans anchovy fillets, finely chopped (or crushed)
⅓ cup extra virgin olive oil
¼ cup capers
4 teaspoons dried oregano
4 teaspoons red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Puttanesca Pasta Sauce

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