Try this homemade Purple Basil Vinaigrette recipe the whole family will love. Made with olive oil, red wine vinegar, purple basil and shallot. Easy step…
This Purple Basil Vinaigrette relies on simple, everyday ingredients such as olive oil, red wine vinegar, snipped fresh purple basil and finely chopped shallot. It comes together quickly and makes 4 servings, at about 385 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026