Pureed Asparagus — Vegetarian recipe

Pureed Asparagus

Eats Now Editorial Team  · 121 kcal  · Vegetarian

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Try this homemade Pureed Asparagus recipe the whole family will love. Made with asparagus, butter, stock and potato. Easy step-by-step instructions incl…

This Pureed Asparagus relies on simple, everyday ingredients such as butter to soften, stock or water and lemon juice and olive oil. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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