Pupu Style Spareribs

1. 1

   Cut spareribs into 1 1/2-inch pieces. In a large sauce pot, combine spareribs, garlic, ginger and salt. Add water to cover spareribs; bring to a boil, lower heat and simmer 1 1/2 to 2 hours or until spareribs are tender. Drain.

2. 2

   Combine remaining ingredients and marinate spareribs in sauce overnight in the refrigerator.

3. 3

   Place spareribs on rack of broiler pan and broil 3 inches from heat for 7 to 10 minutes, basting with remaining sauce. Turn and broil for 5 to 7 more minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.