How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Meat Casserole?

You need 9 ingredients. The key ingredients include: 1 c. crab meat, 2 c. bread crumbs, 1 c. mayonnaise, 1 tsp. chopped onion, and more.

Is Crab Meat Casserole suitable as seafood?

Yes, Crab Meat Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Meat Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Meat Casserole Recipe

Name: Crab Meat Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. crab meat; 2 c. bread crumbs; 1 c. mayonnaise; 1 tsp. chopped onion; 1 tsp. parsley flakes; 1/4 to 1/2 c. sweet milk; 3 hard-boiled eggs, cut up; 1 tsp. Worcestershire sauce; salt and pepper to taste

Crab Meat Casserole – a delicious recipe with crab meat, bread crumbs, mayonnaise, onion, parsley flakes, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. crab meat
2 c. bread crumbs
1 c. mayonnaise
1 tsp. chopped onion
1 tsp. parsley flakes
1/4 to 1/2 c. sweet milk
3 hard-boiled eggs, cut up
1 tsp. Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Seafood

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Crab Meat Casserole

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