Punch Bowl Cake — Baking & Desserts recipe

Punch Bowl Cake

Eats Now Editorial Team  · 57 kcal  · Baking & Desserts

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Bake this irresistible Punch Bowl Cake at home. Made with banana cream pudding, yellow cake mix, cherry pie filling and pineapple. Easy step-by-step ins…

This Punch Bowl Cake relies on simple, everyday ingredients such as boxes banana cream pudding, box yellow cake mix, (12 oz.) cool whip and chopped pecans. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Punch Bowl Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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