How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Kringle (Cookies)?

You need 8 ingredients. The key ingredients include: 1/4 lb butter (don't use margarine), 1 cup sugar, 1 large egg, 1 teaspoon vanilla, and more.

Is Kringle (Cookies) suitable as baking & desserts?

Yes, Kringle (Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Kringle (Cookies)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Kringle (Cookies) Recipe

Name: Kringle (Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 lb butter (don't use margarine); 1 cup sugar; 1 large egg; 1 teaspoon vanilla; 1 pint sour cream; 2 teaspoons baking soda; 3 teaspoons baking powder; 3 1/2 cups flour

Kringle (Cookies) – a delicious recipe with butter, sugar, egg, vanilla, sour cream, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 lb butter (don't use margarine)
1 cup sugar
1 large egg
1 teaspoon vanilla
1 pint sour cream
2 teaspoons baking soda
3 teaspoons baking powder
3 1/2 cups flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
870 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Kringle (Cookies)

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