How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Punch Bowl Cake?

You need 8 ingredients. The key ingredients include: 1 box yellow cake mix, 1 large vanilla instant pudding, 1 (16 oz.) Cool Whip, 1 large pkg. strawberry Jell-O, and more.

Is Punch Bowl Cake suitable as baking & desserts?

Yes, Punch Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Punch Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Punch Bowl Cake Recipe

Name: Punch Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 large vanilla instant pudding; 1 (16 oz.) Cool Whip; 1 large pkg. strawberry Jell-O; 2 c. sugar; 8 Tbsp. cornstarch; 2 c. cold water; 2 pt. strawberries

Punch Bowl Cake – a delicious recipe with yellow cake mix, vanilla instant pudding, strawberry, sugar, cornstarch, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 large vanilla instant pudding
1 (16 oz.) Cool Whip
1 large pkg. strawberry Jell-O
2 c. sugar
8 Tbsp. cornstarch
2 c. cold water
2 pt. strawberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
675 kcal
Category
Baking & Desserts

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Punch Bowl Cake

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