How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Punch Bowl Cake?

You need 9 ingredients. The key ingredients include: 1 box Duncan Hines butter cake mix, 5 c. milk, 2 large pkg. instant vanilla pudding, 4 bananas, and more.

Is Punch Bowl Cake suitable as baking & desserts?

Yes, Punch Bowl Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Punch Bowl Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Punch Bowl Cake Recipe

Name: Punch Bowl Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines butter cake mix; 5 c. milk; 2 large pkg. instant vanilla pudding; 4 bananas; 2 large cans crushed pineapple; 2 cans strawberry or cherry pie filling; 1 (7 oz.) bag coconut; 1 large Cool Whip; pecans or walnuts

Punch Bowl Cake – a delicious recipe with cake mix, milk, instant vanilla pudding, bananas, pineapple, strawberry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines butter cake mix
5 c. milk
2 large pkg. instant vanilla pudding
4 bananas
2 large cans crushed pineapple
2 cans strawberry or cherry pie filling
1 (7 oz.) bag coconut
1 large Cool Whip
pecans or walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Punch Bowl Cake

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