Pumpkin Swirl Brownies

1. 1

   Mix brownie mix according to package directions.

2. 2

   Spread 3/4 cup of brownie batter into a greased 8x8 pan.

3. 3

   Mix filling ingredients with mixer until well combined.

4. 4

   Spoon filling over brownie batter and spread evenly, reserving a couple tablespoons for topping.Pour remaining brownie batter over pumpkin filling and spread evenly.

5. 5

   Add remaining tablespoons of the filling on top by teaspoons.

6. 6

   Take a butter knife or skewer and drag across entire pan back and forth and then back and forth the opposite side of the pan to create a design.

7. 7

   Cook according to the package for brownie mix until toothpick inserted comes out clean.

8. 8

   Cool and cut to serve.

No nutritional information available.

No additional tips available.