How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin-Spice Cake?

You need 6 ingredients. The key ingredients include: 3 eggs, 1/2 c. butter or oleo, melted, 1 (15 oz.) can solid pack pumpkin, 1 (18 1/4 oz.) pkg. spice cake mix, and more.

Is Pumpkin-Spice Cake suitable as baking & desserts?

Yes, Pumpkin-Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin-Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin-Spice Cake Recipe

Name: Pumpkin-Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 c. butter or oleo, melted; 1 (15 oz.) can solid pack pumpkin; 1 (18 1/4 oz.) pkg. spice cake mix; 1 1/2 c. finely chopped walnuts or pecans, divided; 1 c. butterscotch chips

Pumpkin-Spice Cake – a delicious recipe with eggs, butter, solid pack pumpkin, spice cake, walnuts, butterscotch chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/2 c. butter or oleo, melted
1 (15 oz.) can solid pack pumpkin
1 (18 1/4 oz.) pkg. spice cake mix
1 1/2 c. finely chopped walnuts or pecans, divided
1 c. butterscotch chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin-Spice Cake

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