How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Seeds with Garlic and Chile?

You need 5 ingredients. The key ingredients include: 3 cups raw pumpkin seeds, 3 Tbs. vegetable oil, 2 heads garlic (about 24 cloves, peeled, root ends trimmed and sliced), 2 tsp. ground chile de arbol powder or cayenne pepper, and more.

Is Pumpkin Seeds with Garlic and Chile suitable as general?

Yes, Pumpkin Seeds with Garlic and Chile falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Seeds with Garlic and Chile?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Seeds with Garlic and Chile Recipe

Name: Pumpkin Seeds with Garlic and Chile
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups raw pumpkin seeds; 3 Tbs. vegetable oil; 2 heads garlic (about 24 cloves, peeled, root ends trimmed and sliced); 2 tsp. ground chile de arbol powder or cayenne pepper; 1 tsp. kosher or coarse sea salt

Pumpkin Seeds with Garlic and Chile – a delicious recipe with pumpkin seeds, vegetable oil, garlic, ground chile, kosher. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups raw pumpkin seeds
3 Tbs. vegetable oil
2 heads garlic (about 24 cloves, peeled, root ends trimmed and sliced)
2 tsp. ground chile de arbol powder or cayenne pepper
1 tsp. kosher or coarse sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1260 kcal
Category
General

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Pumpkin Seeds with Garlic and Chile

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