How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Ham and Apricot Toasts?

You need 8 ingredients. The key ingredients include: 24 baguette, slices (1/4 inch slices), 2 tablespoons stone ground dijon mustard, 2 tablespoons mayonnaise, dressing, ⅛ teaspoon chipotle-flavored hot pepper sauce (optional), and more.

Is Cheesy Ham and Apricot Toasts suitable as general?

Yes, Cheesy Ham and Apricot Toasts falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheesy Ham and Apricot Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Ham and Apricot Toasts Recipe

Name: Cheesy Ham and Apricot Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 baguette, slices (1/4 inch slices); 2 tablespoons stone ground dijon mustard; 2 tablespoons mayonnaise, dressing; ⅛ teaspoon chipotle-flavored hot pepper sauce (optional); 5 ounces sliced black forest ham, torn into bite-size pieces; ½ cup dried apricot, sliced; 1 cup Canadian cheddar cheese, shredded (two year old); 2 tablespoons green onions, finely chopped

Try this homemade Cheesy Ham and Apricot Toasts recipe the whole family will love. Made with baguette, stone ground, mayonnaise and pepper. Easy step-by…

This Cheesy Ham and Apricot Toasts relies on simple, everyday ingredients such as stone ground dijon mustard, mayonnaise, dressing, dried apricot, sliced and green onions, finely chopped. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

24 baguette, slices (1/4 inch slices)
2 tablespoons stone ground dijon mustard
2 tablespoons mayonnaise, dressing
⅛ teaspoon chipotle-flavored hot pepper sauce (optional)
5 ounces sliced black forest ham, torn into bite-size pieces
½ cup dried apricot, sliced
1 cup Canadian cheddar cheese, shredded (two year old)
2 tablespoons green onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
General

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