How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pudding?

You need 10 ingredients. The key ingredients include: 1 cup solid-pack pumpkin, 1 tablespoon molasses, 1/2 teaspoon ground cinnamon, 1/8 teaspoon ground cloves, and more.

Is Pumpkin Pudding suitable as baking & desserts?

Yes, Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pudding Recipe

Name: Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup solid-pack pumpkin; 1 tablespoon molasses; 1/2 teaspoon ground cinnamon; 1/8 teaspoon ground cloves; 1/4 teaspoon salt; 1-1/2 cups cold milk; 1 package (3.4 ounces) instant vanilla pudding mix; 1/2 cup heavy whipping cream, whipped; Additional whipped cream, optional; Additional ground cinnamon, optional

Pumpkin Pudding – a delicious recipe with solid-pack pumpkin, molasses, ground cinnamon, ground cloves, salt, cold milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pudding

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