How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pudding ?

You need 5 ingredients. The key ingredients include: 1 pkg. (5 1/10 oz.) vanilla instant pudding and pie filling mix, 1 can (12 fl. oz.) evaporated 2% milk, 1 can (15 oz) pumpkin, 1 teaspoon pumpkin pie spice, and more.

Is Pumpkin Pudding suitable as baking & desserts?

Yes, Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pudding Recipe

Name: Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. (5 1/10 oz.) vanilla instant pudding and pie filling mix; 1 can (12 fl. oz.) evaporated 2% milk; 1 can (15 oz) pumpkin; 1 teaspoon pumpkin pie spice; 1 pint lowfat whipping cream, whipped to soft peaks

Pumpkin Pudding – a delicious recipe with vanilla instant pudding, milk, pumpkin, pumpkin pie spice, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (5 1/10 oz.) vanilla instant pudding and pie filling mix
1 can (12 fl. oz.) evaporated 2% milk
1 can (15 oz) pumpkin
1 teaspoon pumpkin pie spice
1 pint lowfat whipping cream, whipped to soft peaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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