Raw Vegan Cashew Banana Ice Cream — Baking & Desserts recipe

Raw Vegan Cashew Banana Ice Cream

Eats Now Editorial Team  · 126 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Raw Vegan Cashew Banana Ice Cream at home. Made with cashews, water, bananas and sugar. Easy step-by-step instructions included.

This Raw Vegan Cashew Banana Ice Cream relies on simple, everyday ingredients such as filtered water, natural vanilla extract and of celtic sea salt. It comes together quickly and makes 4 servings, at about 126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Raw Vegan Cashew Banana Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions