How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pudding ?

You need 10 ingredients. The key ingredients include: 2 Tbs of corn starch, 1/2 Cup of Dark Brown Sugar, 1 can of pumpkin (398 ml), 2 Cups of milk, and more.

Is Pumpkin Pudding suitable as baking & desserts?

Yes, Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pudding Recipe

Name: Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Tbs of corn starch; 1/2 Cup of Dark Brown Sugar; 1 can of pumpkin (398 ml); 2 Cups of milk; 1 tsp cinnamon; 1/2 tsp ginger; 1/8 tsp nutmeg; pinch of salt; 1/4 Cup sour cream; 1/2 tsp vanilla

Pumpkin Pudding – a delicious recipe with corn starch, Brown Sugar, pumpkin, milk, cinnamon, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pudding

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