Pumpkin Praline Dessert

1. 1

   ["Whisk together the first 5 ingredients until smooth. Pour into a greased 9x13"" baking dish.", "Sprinkle the dry cake mix evenly over the top of the batter. Sprinkle evenly with the chopped nuts. Drizzle with the butter.", "Bake in a preheated 350 degree oven for about 50 minutes, until the topping is light golden brown and the filling is set.", "Store in the fridge. (This is a great make-ahead dessert!) Serve with lots of fresh whipped cream!"]

No additional tips available.