Bake this irresistible Pumpkin Pie Ricotta at home. Made with pumpkin, ricotta cheese, protein powder and Splenda sugar substitute. Easy step-by-step in…
This Pumpkin Pie Ricotta relies on simple, everyday ingredients such as canned pumpkin, ricotta cheese, matrix protein powder and splenda sugar substitute. It comes together quickly and makes 4 servings, at about 31 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Ricotta delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026