Bake this irresistible Pumpkin Pie Makes Own Crust at home. Made with sugar, Bisquick, pumpkin and Carnation milk. Easy step-by-step instructions included.
This Pumpkin Pie Makes Own Crust relies on simple, everyday ingredients such as sugar, bisquick, (16 oz.) can pumpkin and (13 oz.) can carnation milk. It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Makes Own Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026