How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Makes Own Crust?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 1/2 c. Bisquick, 1 (16 oz.) can pumpkin, 1 (13 oz.) can Carnation milk, and more.

Is Pumpkin Pie Makes Own Crust suitable as baking & desserts?

Yes, Pumpkin Pie Makes Own Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Makes Own Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Makes Own Crust Recipe

Name: Pumpkin Pie Makes Own Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/2 c. Bisquick; 1 (16 oz.) can pumpkin; 1 (13 oz.) can Carnation milk; 2 1/2 tsp. pumpkin spice; 2 eggs; 2 Tbsp. oleo; 2 tsp. vanilla

Pumpkin Pie Makes Own Crust – a delicious recipe with sugar, Bisquick, pumpkin, Carnation milk, pumpkin spice, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/2 c. Bisquick
1 (16 oz.) can pumpkin
1 (13 oz.) can Carnation milk
2 1/2 tsp. pumpkin spice
2 eggs
2 Tbsp. oleo
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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