Bake this irresistible Pumpkin Pie Dessert at home. Made with pumpkin, sugar, eggs and cinnamon. Easy step-by-step instructions included.
This Pumpkin Pie Dessert relies on simple, everyday ingredients such as large can milnot, (16 oz.) can pumpkin, sugar and eggs, beaten. It comes together quickly and makes 4 servings, at about 1121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026