How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie?

You need 9 ingredients. The key ingredients include: 1 unbaked 9-inch deep dish pie crust, 2 Eggs, 1 x 16 oz. can Solid pack pumpkin, 3/4 c. Granulated sugar, and more.

Is Pumpkin Pie suitable as baking & desserts?

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Recipe

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch deep dish pie crust; 2 Eggs; 1 x 16 oz. can Solid pack pumpkin; 3/4 c. Granulated sugar; 1/2 tsp. Salt; 1 tsp. Cinnamon; 1/2 tsp. Ground ginger; 1/4 tsp. Ground cloves; 1 x 12 oz. can Evaporated milk

Pumpkin Pie – a delicious recipe with dish pie crust, Eggs, pumpkin, sugar, Salt, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 unbaked 9-inch deep dish pie crust
2 Eggs
1 x 16 oz. can Solid pack pumpkin
3/4 c. Granulated sugar
1/2 tsp. Salt
1 tsp. Cinnamon
1/2 tsp. Ground ginger
1/4 tsp. Ground cloves
1 x 12 oz. can Evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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