Bake this irresistible Pumpkin Pecan Pie at home. Made with eggs, pumpkin, sugar and corn syrup. Easy step-by-step instructions included.
This Pumpkin Pecan Pie relies on simple, everyday ingredients such as eggs, slightly beaten, cooked, mashed pumpkin, sugar and dark corn syrup. It comes together quickly and makes 4 servings, at about 821 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026