How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Muffins?

You need 13 ingredients. The key ingredients include: 1/3 c. raisins, 1 Tbsp. all-purpose flour (mixed with raisins), 1/3 c. butter or margarine, softened, 3/4 c. packed brown sugar, and more.

Is Pumpkin Muffins suitable as baking & desserts?

Yes, Pumpkin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Muffins Recipe

Name: Pumpkin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. raisins; 1 Tbsp. all-purpose flour (mixed with raisins); 1/3 c. butter or margarine, softened; 3/4 c. packed brown sugar; 1 c. canned pumpkin; 1/2 c. milk; 1/4 c. molasses; 2 eggs, beaten; 2 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. salt; 1/2 tsp. ginger/nutmeg; 1/8 tsp. ground cloves

Pumpkin Muffins

Eats Now Editorial Team · 858 kcal · Baking & Desserts

Pumpkin Muffins – a delicious recipe with raisins, flour, butter, brown sugar, pumpkin, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Muffins

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