How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Gingerbread Waffles ?

You need 16 ingredients. The key ingredients include: Dry ingredients:, 1 cup cake flour (not self-rising), 1 tsp. baking powder, 1 tsp. cinnamon, and more.

Is Pumpkin Gingerbread Waffles suitable as breakfast?

Yes, Pumpkin Gingerbread Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pumpkin Gingerbread Waffles ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Gingerbread Waffles Recipe

Name: Pumpkin Gingerbread Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dry ingredients:; 1 cup cake flour (not self-rising); 1 tsp. baking powder; 1 tsp. cinnamon; 1/2 tsp. ginger; 1/8 tsp. nutmeg or mace; 1/8 tsp. cloves (ground); 1/8 tsp. salt; Wet ingredients:; 1 cup evaporated milk; 1/2 tsp. orange extract; 1/2 cup pumpkin puree (not pie filling); 1/4 cup dark brown sugar; 1 tbs. black strap molasses; 1 tbs. canola oil; 1 egg, beaten

Pumpkin Gingerbread Waffles

Eats Now Editorial Team · 461 kcal · Breakfast

Pumpkin Gingerbread Waffles – a delicious recipe with ingredients, cake flour, baking powder, cinnamon, ginger, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Pumpkin Gingerbread Waffles

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