Bake this irresistible Pumpkin Gingerbread Trifles at home. Made with sugar, low-fat milk, pumpkin puree and ground nutmeg. Easy step-by-step instructio…
This Pumpkin Gingerbread Trifles relies on simple, everyday ingredients such as low-fat milk, pumpkin puree, whipped topping and ground nutmeg. It comes together quickly and makes 4 servings, at about 711 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Gingerbread Trifles delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026