How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Gingerbread Bars?

You need 10 ingredients. The key ingredients include: 2 eggs, 1/2 cup brown sugar, 3/4 cup solid pack pumpkin, 2 tablespoons molasses, and more.

Is Pumpkin Gingerbread Bars suitable as baking & desserts?

Yes, Pumpkin Gingerbread Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Gingerbread Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Gingerbread Bars Recipe

Name: Pumpkin Gingerbread Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 eggs; 1/2 cup brown sugar; 3/4 cup solid pack pumpkin; 2 tablespoons molasses; 1 teaspoon vanilla extract; 3/4 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 1 teaspoon ground ginger; 1 tablespoon confectioners' sugar

Pumpkin Gingerbread Bars – a delicious recipe with eggs, brown sugar, solid pack pumpkin, molasses, vanilla, all-purpose flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Gingerbread Bars

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