How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin-Ginger Waffles?

You need 14 ingredients. The key ingredients include: 1-1/4 cup Whole Wheat Flour, 1-1/2 teaspoon Baking Powder, 1/2 teaspoons Baking Soda, 1/4 teaspoons Salt, and more.

Is Pumpkin-Ginger Waffles suitable as breakfast?

Yes, Pumpkin-Ginger Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Pumpkin-Ginger Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin-Ginger Waffles Recipe

Name: Pumpkin-Ginger Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cup Whole Wheat Flour; 1-1/2 teaspoon Baking Powder; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 2 teaspoons Ground Ginger; 1 teaspoon Cinnamon; 1/4 teaspoons Nutmeg; 2 Eggs; 3/4 cups Skim Milk; 1 teaspoon Lemon Juice; 1/2 cups Canned Pumpkin; 1/2 cups Splenda; 1/4 cups No-sugar-added Applesauce; 1 teaspoon Vanilla

Pumpkin-Ginger Waffles

Eats Now Editorial Team · 213 kcal · Breakfast

Pumpkin-Ginger Waffles – a delicious recipe with Whole Wheat Flour, Baking Powder, Baking Soda, u00bc, Ground Ginger, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Pumpkin-Ginger Waffles

How did you like this recipe?

Frequently Asked Questions