Pumpkin Fried Rice

1. 1

   1. Spray a medium to large size skillet with oil and heat over medium-high.

2. 2

   2. Cook onion in oil until slightly softened.

3. 3

   3. Add pumpkin and rice and stir well.

4. 4

   4. Push rice to one side of the pan and pour beaten eggs onto exposed skillet surface.

5. 5

   5. Let cook slightly and stir in such a way that the eggs are scrambled.

6. 6

   6. Stir rice mixture into eggs and sprinkle with soy. Stir and let cook a few more minutes.

7. 7

   7. Remove from heat and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.