How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Double Chocolate Frosting?

You need 7 ingredients. The key ingredients include: 1 1/4 cups sifted powdered sugar, 2 tablespoons unsweetened cocoa, 2 tablespoons 1% low-fat milk, 3 tablespoons butter, and more.

Is Double Chocolate Frosting suitable as general?

Yes, Double Chocolate Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Double Chocolate Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Double Chocolate Frosting Recipe

Name: Double Chocolate Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups sifted powdered sugar; 2 tablespoons unsweetened cocoa; 2 tablespoons 1% low-fat milk; 3 tablespoons butter; 1/4 cup semisweet chocolate chips; 1 1/2 teaspoons light-colored corn syrup; 1/2 teaspoon vanilla extract

Double Chocolate Frosting – a delicious recipe with powdered sugar, unsweetened cocoa, milk, butter, semisweet chocolate chips, light-colored corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups sifted powdered sugar
2 tablespoons unsweetened cocoa
2 tablespoons 1% low-fat milk
3 tablespoons butter
1/4 cup semisweet chocolate chips
1 1/2 teaspoons light-colored corn syrup
1/2 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

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Double Chocolate Frosting

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