How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Drop Cookies?

You need 17 ingredients. The key ingredients include: 1/2 cup butter flavor shortening, 3 cups sugar, 1 (15 ounce) can solid-pack pumpkin, 2 large eggs, and more.

Is Pumpkin Drop Cookies suitable as baking & desserts?

Yes, Pumpkin Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Drop Cookies Recipe

Name: Pumpkin Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter flavor shortening; 3 cups sugar; 1 (15 ounce) can solid-pack pumpkin; 2 large eggs; 1/2 cup milk; 6 cups flour; 2 teaspoons baking soda; 2 teaspoons ground cinnamon; 1 teaspoon salt; 1 teaspoon ground allspice; 1/2 teaspoon ground cloves; Cinnamon Frosting; 1/2 cup butter, softened; 2 1/2 cups confectioners' sugar; 2 tablespoons milk; 1 teaspoon ground cinnamon; 1 teaspoon vanilla extract

Pumpkin Drop Cookies

Eats Now Editorial Team · 2234 kcal · Baking & Desserts

Pumpkin Drop Cookies – a delicious recipe with butter flavor, sugar, solid-pack pumpkin, eggs, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Drop Cookies

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