Pumpkin Delight Recipe

Name: Pumpkin Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 large eggs; 19 fluid ounces pumpkin pie filling (suggest E.D.Smith pie filling); 1 1/2 cups granulated sugar; 1 1/2 teaspoons ground cloves; 2 teaspoons ground cinnamon; 1 teaspoon ground ginger; 1 teaspoon salt; 13 fluid ounces evaporated milk; 1 box lemon cake mix (suggest Duncan Hines lemon cake mix, 18 oz.); 1 cup butter, melted; 1 cup pecans, coarsely chopped; TOPPING; 1/2 cup whipping cream; 1 teaspoon vanilla extract; 3 tablespoons confectioners' sugar

Servings: persons

4 large eggs
19 fluid ounces pumpkin pie filling (suggest E.D.Smith pie filling)
1 1/2 cups granulated sugar
1 1/2 teaspoons ground cloves
2 teaspoons ground cinnamon
1 teaspoon ground ginger
1 teaspoon salt
13 fluid ounces evaporated milk
1 box lemon cake mix (suggest Duncan Hines lemon cake mix, 18 oz.)
1 cup butter, melted
1 cup pecans, coarsely chopped
TOPPING
1/2 cup whipping cream
1 teaspoon vanilla extract
3 tablespoons confectioners' sugar

1
["Preheat oven to 350 F degrees.", "In a mixing bowl blend together eggs and pumpkin pie filling using a whisk.", "Blend in sugar, cloves, cinnamon, ginger and salt.", "Whisk in evaporated milk, blend well.", "Pour mixture into an ungreased 9"" x 13"" baking pan or an oven-proof casserole dish.", "Sprinkle cake mix over the pumpkin mixture.", "Spoon melted butter evenly over the top of the cake mix.", "Sprinkle chopped pecans over butter.", "Bake in preheated 350 F oven for 1 1/2 hours or until done.", "To test for doneness, insert a wooden teter or wooden toothpick into center.", "When it comes out clean, the Pumpkin Delight is done.", "Cool on a wire rack.", "In a mixing bowl using an electric mixer, beat whipping cream until it just starts to thicken slightly.", "Add vanilla extract and beat for 10 seconds.", "Add sugar gradually and continue to beat until thickened.", "Serve with a dollop of whipped cream."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 large eggs, 19 fluid ounces pumpkin pie filling (suggest E.D.Smith pie filling), 1 1/2 cups granulated sugar, 1 1/2 teaspoons ground cloves, and more.

Yes, Pumpkin Delight falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Delight

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