Warm up with this hearty Pumpkin Curry Soup recipe. Made with carrots, butter, onion and garlic. Easy step-by-step instructions included.
This Pumpkin Curry Soup relies on simple, everyday ingredients such as carrots, chopped, butter or margarine, (1 small) chopped onion and curry powder. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026