How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cupcakes?

You need 12 ingredients. The key ingredients include: 1 c. sugar, 1/2 c. shortening, 1 egg, beaten, 1 can pumpkin, and more.

Is Pumpkin Cupcakes suitable as baking & desserts?

Yes, Pumpkin Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cupcakes Recipe

Name: Pumpkin Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 c. sugar; 1/2 c. shortening; 1 egg, beaten; 1 can pumpkin; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. cinnamon; 1/2 tsp. cloves; 1/2 tsp. salt; 1 c. raisins; 1 c. chopped nuts; 1 3/4 c. flour

Pumpkin Cupcakes – a delicious recipe with sugar, shortening, egg, pumpkin, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cupcakes

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