How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Crunch?

You need 10 ingredients. The key ingredients include: 3 tablespoons pumpkin spice, 1 (12 ounce) can pumpkin, 1 (14 ounce) can evaporated milk, 1 1/2 cups granulated sugar, and more.

Is Pumpkin Crunch suitable as baking & desserts?

Yes, Pumpkin Crunch falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Crunch?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Crunch Recipe

Name: Pumpkin Crunch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 tablespoons pumpkin spice; 1 (12 ounce) can pumpkin; 1 (14 ounce) can evaporated milk; 1 1/2 cups granulated sugar; 3 eggs; 1 teaspoon salt; 1 cup of chopped pecans (optional); 1 (10 ounce) package yellow cake mix; 1 cup butter or 1 cup margarine; whipped topping (optional)

Pumpkin Crunch – a delicious recipe with pumpkin spice, pumpkin, milk, sugar, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Crunch

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