Pumpkin Cookies With Spiced Plum Jam Recipe

Name: Pumpkin Cookies With Spiced Plum Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Brown Sugar; 3/4 cups Sugar; 1/2 cups Butter; 1/2 cups Coconut Oil; 1 whole Egg; 1-1/2 teaspoon Vanilla; 1-1/2 cup Canned Pumpkin Puree; 2-1/2 cups Flour, Or More As Needed; 1/2 teaspoons Salt; 1 teaspoon Baking Powder; 1 teaspoon Pumpkin Pie Spice; 1 teaspoon Cinnamon; 1/2 cups Spiced Plum Jam, Or Any Holiday Flavored Jam

Servings: persons

1/2 cups Brown Sugar
3/4 cups Sugar
1/2 cups Butter
1/2 cups Coconut Oil
1 whole Egg
1-1/2 teaspoon Vanilla
1-1/2 cup Canned Pumpkin Puree
2-1/2 cups Flour, Or More As Needed
1/2 teaspoons Salt
1 teaspoon Baking Powder
1 teaspoon Pumpkin Pie Spice
1 teaspoon Cinnamon
1/2 cups Spiced Plum Jam, Or Any Holiday Flavored Jam

1
Preheat oven to 350 F. Line a cookie sheet with parchment paper.
2
Combine sugars, butter, and coconut oil in the bowl of a standing electric mixer and whip until light and fluffy. Add egg, vanilla and pumpkin and mix well. Add flour, salt, baking powder, pumpkin pie spice and cinnamon and blend. If the batter doesn't hold up on its own, add another 1/2 to 3/4 cups flour to the batter.
3
Place a tablespoon-sized dollop of dough every 1 1/2 inches apart on cookie sheet. Create a small well in the center of each dollop and place about 1/2 teaspoon of jam inside (if preferred, stir a little sugar into the jam if it is too tart). Then put a small dollop of pumpkin cookie batter on top of the jam.
4
Bake for about 15 minutes, or until cookies are firm on the bottom and barely browning around the edges.

1006

kcal

Calories

Fat

108

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cups Brown Sugar, 3/4 cups Sugar, 1/2 cups Butter, 1/2 cups Coconut Oil, and more.

Yes, Pumpkin Cookies With Spiced Plum Jam falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cookies With Spiced Plum Jam

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