Pumpkin Cookies

Name: Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. flour; 2 c. Quick oats; 2 tsp. baking soda; 2 tsp. cinnamon; 1 tsp. salt; 1 1/2 c. butter; 2 c. brown sugar; 1 c. granulated sugar; 1 egg; 1 tsp. vanilla; 2 c. pumpkin; 1 c. chocolate chips, raisins or walnuts

Eats Now Editorial Team · Baking & Desserts

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Pumpkin Cookies – a delicious recipe with flour, oats, baking soda, cinnamon, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. flour
2 c. Quick oats
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1 1/2 c. butter
2 c. brown sugar
1 c. granulated sugar
1 egg
1 tsp. vanilla
2 c. pumpkin
1 c. chocolate chips, raisins or walnuts

1
Preheat oven to 350u00b0.
2
Combine flour, oats, soda, cinnamon and salt.
3
Set aside.
4
Cream butter gradually, adding sugars, beating until light and fluffy.
5
Add eggs and vanilla.
6
Mix well. Alternate additions of dry ingredients and pumpkin, mixing well after each addition.
7
Stir in morsels.
8
Bake for 20 to 25 minutes or until they are firm and light brown.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 c. flour, 2 c. Quick oats, 2 tsp. baking soda, 2 tsp. cinnamon, and more.

Yes, Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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