Pumpkin Cookies

Name: Pumpkin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pumpkin; 1 c. sugar; 1/2 c. oil; 1 egg; 2 c. self-rising flour; 1 tsp. soda; 1 Tbsp. buttermilk; 1 tsp. cinnamon; 1 tsp. vanilla; 1 c. dates; 1/2 c. nuts

Eats Now Editorial Team · 1002 kcal · Baking & Desserts

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Pumpkin Cookies – a delicious recipe with pumpkin, sugar, oil, egg, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. pumpkin
1 c. sugar
1/2 c. oil
1 egg
2 c. self-rising flour
1 tsp. soda
1 Tbsp. buttermilk
1 tsp. cinnamon
1 tsp. vanilla
1 c. dates
1/2 c. nuts

1
Combine ingredients and drop by teaspoonfuls on cookie sheet. Bake at 375u00b0 for 10 to 12 minutes.

1002

kcal

Calories

Fat

153

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. pumpkin, 1 c. sugar, 1/2 c. oil, 1 egg, and more.

Yes, Pumpkin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1002 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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