How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake?

You need 13 ingredients. The key ingredients include: 2 Tbsp. soft butter, 1/4 c. graham cracker crumbs, 1/4 c. finely chopped pecans, 4 (8 oz.) pkg. soft cream cheese, and more.

Is Pumpkin Cheesecake suitable as baking & desserts?

Yes, Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. soft butter; 1/4 c. graham cracker crumbs; 1/4 c. finely chopped pecans; 4 (8 oz.) pkg. soft cream cheese; 16 oz. pumpkin; 1 1/2 c. sugar; 6 large eggs; 1/3 c. flour; 1 1/2 tsp. cinnamon; 1 tsp. nutmeg; 1/2 tsp. ground cloves; 1/2 tsp. ginger; 3 tsp. vanilla

Pumpkin Cheesecake

Eats Now Editorial Team · 1172 kcal · Baking & Desserts

Pumpkin Cheesecake – a delicious recipe with butter, graham cracker crumbs, pecans, soft cream cheese, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake

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