How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cheesecake?

You need 11 ingredients. The key ingredients include: 2 c. graham cracker crumbs (about 15 double crackers), 1/3 c. margarine, melted, 3 (8 oz.) pkg. cream cheese, softened, 3 eggs, and more.

Is Pumpkin Cheesecake suitable as baking & desserts?

Yes, Pumpkin Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. graham cracker crumbs (about 15 double crackers); 1/3 c. margarine, melted; 3 (8 oz.) pkg. cream cheese, softened; 3 eggs; 1 (16 oz.) can pumpkin; 2 c. sugar (filling); 3 Tbsp. sugar (topping); 1 tsp. cinnamon; 1/2 tsp. ginger; 1/2 tsp. nutmeg; 1 pt. sour cream or 1 pt. plain yogurt

Pumpkin Cheesecake – a delicious recipe with graham cracker crumbs, margarine, cream cheese, eggs, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Cheesecake

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