How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin-Cheese Cake Pie?

You need 12 ingredients. The key ingredients include: 1/4 c. sugar, 1/2 Tbsp. vanilla, 8 oz. pkg. softened cream cheese, 1 egg, and more.

Is Pumpkin-Cheese Cake Pie suitable as baking & desserts?

Yes, Pumpkin-Cheese Cake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin-Cheese Cake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin-Cheese Cake Pie Recipe

Name: Pumpkin-Cheese Cake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; 1/2 Tbsp. vanilla; 8 oz. pkg. softened cream cheese; 1 egg; 1 1/3 c. canned pumpkin; 1/2 c. sugar; 1/4 tsp. ginger; 1 tsp. cinnamon; 1/4 tsp. nutmeg; dash of salt; 2 eggs; 1 c. evaporated milk

Pumpkin-Cheese Cake Pie

Eats Now Editorial Team · 521 kcal · Baking & Desserts

Pumpkin-Cheese Cake Pie – a delicious recipe with sugar, vanilla, cream cheese, egg, pumpkin, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin-Cheese Cake Pie

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