How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Casserole/Souffle?

You need 8 ingredients. The key ingredients include: 1/2 cup white sugar, 1/2 cup butter, 3 large eggs, 1 1/2 cups pumpkin puree, and more.

Is Pumpkin Casserole/Souffle suitable as baking & desserts?

Yes, Pumpkin Casserole/Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Casserole/Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Casserole/Souffle Recipe

Name: Pumpkin Casserole/Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white sugar; 1/2 cup butter; 3 large eggs; 1 1/2 cups pumpkin puree; 1 cup milk; 1/2 cup cake flour; 2 teaspoons baking powder; 1 pinch ground cinnamon, or as desired

Pumpkin Casserole/Souffle – a delicious recipe with white sugar, butter, eggs, pumpkin puree, milk, cake flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cup white sugar
1/2 cup butter
3 large eggs
1 1/2 cups pumpkin puree
1 cup milk
1/2 cup cake flour
2 teaspoons baking powder
1 pinch ground cinnamon, or as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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