How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Cake And Icing?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 4 eggs, 2 c. all-purpose flour, 2 tsp. soda, and more.

Is Pumpkin Cake And Icing suitable as baking & desserts?

Yes, Pumpkin Cake And Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Cake And Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Cake And Icing Recipe

Name: Pumpkin Cake And Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 4 eggs; 2 c. all-purpose flour; 2 tsp. soda; 2 tsp. cinnamon; 1/2 tsp. salt; 1 small can pumpkin; 1 c. oil

Pumpkin Cake And Icing – a delicious recipe with sugar, eggs, flour, soda, cinnamon, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
4 eggs
2 c. all-purpose flour
2 tsp. soda
2 tsp. cinnamon
1/2 tsp. salt
1 small can pumpkin
1 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1581 kcal
Category
Baking & Desserts

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Pumpkin Cake And Icing

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