How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Brownies?

You need 14 ingredients. The key ingredients include: 1 package gluten free Double Chocolate Brownie Mix or your own favorite, 2 tablespoons water, 1 cup sugar, 1/2 cup butter or vegetable oil for more heart-healthy brownies, and more.

Is Pumpkin Brownies suitable as baking & desserts?

Yes, Pumpkin Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Brownies Recipe

Name: Pumpkin Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package gluten free Double Chocolate Brownie Mix or your own favorite; 2 tablespoons water; 1 cup sugar; 1/2 cup butter or vegetable oil for more heart-healthy brownies; 1 egg; 1 cup pumpkin puree; 1/2 cup arrowroot flour; 1/2 cup brown rice flour; 1 egg; 2 teaspoons spice Russian Mulling; 1 teaspoon baking powder; 1/2 teaspoon salt; 2 tablespoons canola oil; 1/3 cup pepitas Pumpkin Seeds -, optional

Pumpkin Brownies

Eats Now Editorial Team · 980 kcal · Baking & Desserts

Pumpkin Brownies – a delicious recipe with water, sugar, butter, egg, pumpkin puree, arrowroot flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Brownies

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