How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bread With Cranberries?

You need 14 ingredients. The key ingredients include: 1-1/2 tsp. salt, 3 c. sugar, 2 tsp. baking soda, 1-1/2 tsp. nutmeg, and more.

Is Pumpkin Bread With Cranberries suitable as general?

Yes, Pumpkin Bread With Cranberries falls under the General category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bread With Cranberries?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bread With Cranberries Recipe

Name: Pumpkin Bread With Cranberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 tsp. salt; 3 c. sugar; 2 tsp. baking soda; 1-1/2 tsp. nutmeg; 1-1/2 tsp. cinnamon; 1/4 tsp. cloves; 2/3 c. water; 4 eggs; 2 c. pumpkin; 1 c. oil, or 1/2 c. oil and 1/2 c. plain yogurt; 2 tsp. vanilla; 3-1/2 c. flour (all whole wheat or combo of your choice); 1/2 c. walnuts, or more if desired; 1-2 c. fresh or frozen cranberries, or chocolate chips, optional

Pumpkin Bread With Cranberries

Eats Now Editorial Team · 1550 kcal · General

Pumpkin Bread With Cranberries – a delicious recipe with salt, sugar, baking soda, nutmeg, cinnamon, cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Pumpkin Bread With Cranberries

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