Pumpkin Bread

Name: Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 c. sugar; 1 c. Crisco oil; 4 eggs; 1 (32 oz.) can pumpkin; 3 1/2 c. flour; 1/2 tsp. pumpkin pie spice; 2 tsp. salt; 1 tsp. baking powder; 2 tsp. soda; 1 tsp. cinnamon; 1 c. nuts, chopped; 1 c. raisins

Eats Now Editorial Team · Baking & Desserts

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Pumpkin Bread – a delicious recipe with sugar, Crisco oil, eggs, pumpkin, flour, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. sugar
1 c. Crisco oil
4 eggs
1 (32 oz.) can pumpkin
3 1/2 c. flour
1/2 tsp. pumpkin pie spice
2 tsp. salt
1 tsp. baking powder
2 tsp. soda
1 tsp. cinnamon
1 c. nuts, chopped
1 c. raisins

1
Combine sugar, Crisco oil, eggs and pumpkin.
2
Sift together all dry ingredients.
3
Add to pumpkin mixture.
4
Stir in nuts and raisins.
5
Pour into 2 greased and floured loaf pans.
6
Bake 1 hour at 350u00b0.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. sugar, 1 c. Crisco oil, 4 eggs, 1 (32 oz.) can pumpkin, and more.

Yes, Pumpkin Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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