How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Bran Muffins?

You need 8 ingredients. The key ingredients include: 1 cup wheat flour, 2 cups wheat bran, ⅓ cup sugar, 1 teaspoon ground cinnamon, and more.

Is Pumpkin Bran Muffins suitable as baking & desserts?

Yes, Pumpkin Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Bran Muffins Recipe

Name: Pumpkin Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup wheat flour; 2 cups wheat bran; ⅓ cup sugar; 1 teaspoon ground cinnamon; 1 cup pumpkin puree; ¼ cup canola oil; ¼ cup low-fat buttermilk; 1 cup soymilk (or milk of your choice)

Pumpkin Bran Muffins – a delicious recipe with flour, bran, sugar, ground cinnamon, pumpkin puree, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup wheat flour
2 cups wheat bran
⅓ cup sugar
1 teaspoon ground cinnamon
1 cup pumpkin puree
¼ cup canola oil
¼ cup low-fat buttermilk
1 cup soymilk (or milk of your choice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Bran Muffins

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