How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Black Bean Soup?

You need 13 ingredients. The key ingredients include: 4 tablespoons margarine, 1/2 cup onion, chopped, 2 garlic cloves, minced, 1 tablespoon ground cumin, and more.

Is Pumpkin Black Bean Soup suitable as soups & stews?

Yes, Pumpkin Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pumpkin Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Black Bean Soup Recipe

Name: Pumpkin Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons margarine; 1/2 cup onion, chopped; 2 garlic cloves, minced; 1 tablespoon ground cumin; 1 teaspoon kosher salt; 1/2 teaspoon ground black pepper; 1 teaspoon ground cinnamon; 1 teaspoon ground allspice; 3 (15 ounce) cans black beans, drained and rinsed; 1 (14 1/2 ounce) can diced tomatoes; 1 (16 ounce) can pumpkin puree; 4 cups vegetable broth; 3 tablespoons balsamic vinegar

Pumpkin Black Bean Soup

Eats Now Editorial Team · 224 kcal · Soups & Stews

Pumpkin Black Bean Soup – a delicious recipe with margarine, onion, garlic, ground cumin, kosher salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pumpkin Black Bean Soup

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