How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Biscuits?

You need 8 ingredients. The key ingredients include: 2 1/2 cups baking mix (such as Bisquick), 1/3 cup nonfat dry milk powder, 1/4 cup light brown sugar, 3/4 teaspoon cinnamon, and more.

Is Pumpkin Biscuits suitable as baking & desserts?

Yes, Pumpkin Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Biscuits Recipe

Name: Pumpkin Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups baking mix (such as Bisquick); 1/3 cup nonfat dry milk powder; 1/4 cup light brown sugar; 3/4 teaspoon cinnamon; 1/2 teaspoon ginger; 1/4 teaspoon nutmeg; 3/4 cup pumpkin puree; 1 tablespoon water

Pumpkin Biscuits – a delicious recipe with baking mix, nonfat dry milk powder, light brown sugar, cinnamon, ginger, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 cups baking mix (such as Bisquick)
1/3 cup nonfat dry milk powder
1/4 cup light brown sugar
3/4 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon nutmeg
3/4 cup pumpkin puree
1 tablespoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Biscuits

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