Pumpkin And Spice Roll

Name: Pumpkin And Spice Roll
Yield: 4 servings
Cuisine: American
Ingredients: 3 eggs; 1 c. sugar; 2/3 c. canned pumpkin; 1 tsp. lemon juice; 3/4 c. sifted flour; 2 tsp. cinnamon; 1 tsp. baking powder; 1/2 tsp. nutmeg; 1 tsp. ginger; 1/2 tsp. salt; 1 c. finely chopped nuts; 1/2 c. powdered sugar

Eats Now Editorial Team · General

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Pumpkin And Spice Roll – a delicious recipe with eggs, sugar, pumpkin, lemon juice, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1 c. sugar
2/3 c. canned pumpkin
1 tsp. lemon juice
3/4 c. sifted flour
2 tsp. cinnamon
1 tsp. baking powder
1/2 tsp. nutmeg
1 tsp. ginger
1/2 tsp. salt
1 c. finely chopped nuts
1/2 c. powdered sugar

1
For Cake:
2
In a large bowl, beat eggs for 5 minutes at high speed.
3
Gradually add sugar, mixing well.
4
Stir in pumpkin and lemon juice.
5
In a separate bowl, combine flour, cinnamon, baking soda, ginger, nutmeg and salt.
6
Fold into the pumpkin mixture.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 eggs, 1 c. sugar, 2/3 c. canned pumpkin, 1 tsp. lemon juice, and more.

Yes, Pumpkin And Spice Roll falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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